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Diary dates
"They (Jay and Taffeta) have taken their cosmopolitan expertise to the extremities of East Anglia, where they are certainly ticking the boxes, offering villagers cheaper drinks and catering for their dinner parties, while also trumpeting local suppliers." – Daily Telegraph. 23-Jan.
British Food Fortnight Supper Club, Wednesday 29th September
To tie in with the national celebration of all things British, our next supper club on Wednesday 29th September will be themed around British Food Fortnight. Book your place now for a delectable dinner, served on group tables out in the late summer sun (weather permitting). Jay will be cooking up a succulent shoulder of British lamb, accompanied by an array of locally-sourced salads and seasonal vegetables.
There are 30 spaces available but be quick if you want to attend, as they’ll get snapped up quickly.
£15 per person.
Nyetimber Wine Event, Thursday 30th September
Sign up now for your chance to sample tipples from the award-winning Nyetimber Estate – the UK’s largest winery. An expert sommelier will introduce you to their classic and sparkling wines before all guests sit down to a three-course banquet, which includes a fabulous spit roast pig. Tickets are just £50 per head so book now to avoid disappointment.
Christmas 2010
We are pleased to announce that we are now taking bookings for Christmas events and parties. Send us your details, your preferred date, and the number of your party, and we will make sure your space is saved for a Christmas feast.
See Christmas 2010 page for more details.
Closure Dates
We will be closed the evening of Sunday 12th September and the afternoon of Monday 13th September, reopening for service at 7pm on the Monday evening.
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